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Ingredients
US|METRIC
4 SERVINGS
- 4 yukon gold potatoes (medium, about 1 kg)
- 1 Tbsp. canola oil
- 2 Tbsp. montreal steak spice (divided)
- 4 steaks (striploin, about 175 g each)
- 1/4 cup ketchup
- 1 tsp. worcestershire sauce
- 1/2 tsp. hot sauce (optional)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium220mg9% |
| Potassium950mg27% |
| Protein7g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C45% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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