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Description
What is it? It’s a grilled BCT (bacon, cheese and tomato) with a bonus of turkey on sourdough and a special avocado dressing.
Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup ranch dressing
- 1 small avocado (pitted, peeled and mashed)
- 12 slices sourdough bread (1/2 inch thick)
- 3 Tbsp. butter (or margarine, softened)
- 3/4 lb. cooked turkey (thinly sliced, from deli)
- 12 slices turkey bacon (crisply cooked and broken in half)
- 1 large tomato (sliced)
- 6 slices Monterey Jack cheese (1 oz each Colby-)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1430mg60% |
| Potassium610mg17% |
| Protein42g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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