Monochromatic Red Soup Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Monochromatic Red Soup

LOLIBOX
6Ingredients
35Minutes
Read Directions
Add to Meal Planner

Add to Meal Planner

Description

If you want a flavorful and fun soup to share with loved ones after a long day outside in the cold, then try this recipe for Monochrome Red Soup, which combines hearty beetroot and leeks with sprouted quinoa and spices. This decadent dish is easy to make, doesn't take long, and is packed with nutrients. It is the perfect pairing for a hearty meat dish. Or if you want a lighter dinner, it also pairs well with a vegetable-packed salad.

Ingredients

US|METRIC
4 SERVINGS
  • 350 grams beetroot
  • 2 leeks
  • 100 grams quinoa (tri-color sprouted)
  • salt
  • ground black pepper
  • Espelette pepper (dukkah)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Clean and peel the beetroots.
    2. Wash and slice the leeks.
    3. Grate the beetroots and place in a saucepan of cold salted water. Bring to a boil.
    View 4 More StepsDiscover more recipes from Lolibox

    Recipe Tags

    PlanShop