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Monkey Bread – Gluten Free, Vegan, Refined Sugar Free, & Yeast Free
JUST WHAT WE EAT19Ingredients
45Minutes
400Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/4 cups brown rice flour
- 1 1/4 cups millet flour
- 1/2 cup arrowroot flour
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1 1/2 tsp. xanthan gum
- 1/2 tsp. salt
- 2 Tbsp. vegan butter (melted, I use “Earth Balance Soy Free Vegan Buttery Sticks”)
- 1 1/2 cups dairy-free milk (choice, I use “So Delicious Unsweetened Coconut Milk”)
- 1 Tbsp. apple cider vinegar
- 1/3 cup coconut sugar
- 1/2 tsp. canela
- 3/4 cup vegan butter (1 1/2 sticks)
- 1/4 cup coconut sugar
- 1/2 cup maple syrup
- 1 tsp. canela
- 1 tsp. vanilla
- 1/4 cup sugar substitute (powdered, *, I use “Swerve” brand)
- 1 Tbsp. dairy-free milk (choice, I use “So Delicious Unsweetened Coconut Milk”)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium520mg22% |
| Potassium410mg12% |
| Protein7g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber5g20% |
| Sugars33g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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