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SkillfulLineCook: "Quick and easy and most delicious! I’d make a li…" Read More
20Ingredients
40Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams beef mince (1.1 pounds 20% Fat.)
- 1 cup bread crumbs
- 1 egg
- 1 Tbsp. minced ginger
- 1 Tbsp. minced garlic
- 1 Tbsp. soy sauce
- 1 tsp. chilli flakes (or to taste)
- 1 tsp. salt
- 1 tsp. black pepper
- 1 Tbsp. oil (preferably sesame)
- 1/2 Tbsp. minced garlic
- 2 Tbsp. hoisin sauce (Find my recipe here.)
- 1/4 cup brown sugar
- 3 Tbsp. soy sauce
- 1 Tbsp. Sriracha sauce (or to taste)
- 1/2 Tbsp. minced ginger
- 1 Tbsp. cornflour (dissolved in ¼ cup water)
- 1 stalk green onions (sliced)
- 1 Tbsp. chilli flakes (optional for extra spicy sauce)
- 1 Tbsp. toasted sesame seeds
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat9g45% |
| Trans Fat1.5g |
| Cholesterol140mg47% |
| Sodium1970mg82% |
| Potassium570mg16% |
| Protein30g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber2g8% |
| Sugars14g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)
SkillfulLineCook a month ago
Quick and easy and most delicious! I’d make a little more sauce next time.
Riley Wheat 2 years ago
Delicious!
Added a little bit of water because the sauce was a little too thick but other than that it was perfect!
Bonnie 2 years ago
This turned out wonderful. I could tell from the ingredients in the sauce that I would love it, so I doubled the sauce to have enough to drizzle over the rice. I used Costco meatballs, which have a bit more flavor than I wish. I would make this again with chicken in a heartbeat so you can taste the glaze more. It is so delicious you want to eat the glaze with a spoon! Using frozen meatballs and making fresh rice, the entire dinner took 20 minutes. It’s a winner!!
Danielle jhdsfjhsadlfkj 2 years ago
I baked the meatballs instead of frying them and they came out delicious!!! My kid loves them
Koné 3 years ago
Delicious dish. Cut up a bunch a veggies and did a stir fry to add to the meatballs. Just doubled the sauce recipe to have enough for the veggies and meatballs.