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Mongolian Beef {PF Changs Copycat}
CARRIE'S EXPERIMENTAL KITCHEN10Ingredients
30Minutes
550Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. flank steak
- 1/4 cup cornstarch
- 1/4 cup canola
- oil
- 1 Tbsp. stir fry oil
- 1 cup low sodium soy sauce
- 1 cup light brown sugar
- 1 Tbsp. minced garlic
- 1/2 cup water
- 1 cup scallions (Chopped)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1520mg63% |
| Potassium670mg19% |
| Protein34g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber1g4% |
| Sugars37g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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