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14Ingredients
25Minutes
180Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 Tbsp. low sodium soy sauce
- 2 tsp. sugar
- 2 tsp. cornstarch
- 4 tsp. cooking sherry
- 4 tsp. hoisin sauce
- 2 tsp. rice vinegar
- 2 tsp. garlic paste (chile)
- 1/2 tsp. salt
- 1 Tbsp. peanut oil
- 1 1/2 inches ginger (piece of, grated)
- 3 cloves garlic (grated)
- 1 lb. sirloin steak (sliced thinly across the grain)
- 1 bunch green onions (sliced in 2 inch pieces)
- white rice (cooked)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol30mg10% |
Sodium680mg28% |
Potassium340mg10% |
Protein18g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber<1g3% |
Sugars3g |
Vitamin A2% |
Vitamin C4% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Manahil A. 7 years ago
Excellent recipe, so easy to make. Hubby asks for it again n again! Used BBQ sauce instead of hoisin but it turned out great
Nancy Firestone 8 years ago
Another Yummly recipe the family is requesting I make again. Straightforward and a quick fix. Served over white rice.