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Ingredients
US|METRIC
4 SERVINGS
- 475 grams potatoes (thinly sliced)
- 350 grams roast beef (cold, chopped into 1cm cubes)
- 2 onions (medium sized, finely chopped)
- 75 grams mushrooms (finely chopped)
- 420 grams baked beans (tin of)
- 400 grams chopped tomatoes (tin of)
- 1 tsp. gravy powder
- 1 tsp. Worcester sauce
- 1 tsp. plain flour
- 100 grams cheddar cheese (grated)
- salt
- freshly ground pepper
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1570mg65% |
| Potassium1160mg33% |
| Protein36g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber10g40% |
| Sugars16g |
| Vitamin A25% |
| Vitamin C70% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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