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11Ingredients
25Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. tri-colored pasta (Rotini)
- 1 red pepper (chopped)
- 1 green pepper (chopped)
- 1 sliced cucumber
- 1 can sliced black olives
- 2 tomatoes (chopped)
- 1 can mushrooms
- 1 pkg. pepperoni (cut into quarters, or you can use the new mini pepperoni)
- 8 oz. cheddar (block of marbled, cut into cubes, any cheese will work)
- 1 red onion (diced)
- 16 oz. Italian dressing (any brand works great)
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Directions
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat20g100% |
| Trans Fat0g |
| Cholesterol85mg28% |
| Sodium2650mg110% |
| Potassium680mg19% |
| Protein23g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber3g12% |
| Sugars16g |
| Vitamin A45% |
| Vitamin C130% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
al 8 years ago
You can not go wrong with a simple pasta salad in my opinion. I made this with sloppy joes and it was the perfect summer meal. It made a huge batch too. I only used one big tomato and that was more than enough. Love, love, love this pasta salad.