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Mom’s Crockpot French Dip Sandwiches
JESSI'S MAYHEM IN THE KITCHEN9Ingredients
35Minutes
1140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. chuck roast (Like for Pot Roast)
- 32 oz. beef broth (carton of, You only need about 1/2)
- 1 seasoning (Au Jus, packet)
- 2 cups water
- salt
- pepper
- garlic powder
- crusty buns (or rolls)
- horseradish mustard
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Directions
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1140Calories from Fat740 |
| % DAILY VALUE |
| Total Fat82g126% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol300mg100% |
| Sodium1270mg53% |
| Potassium1500mg43% |
| Protein89g |
| Calories from Fat740 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium10% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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