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Mom’s Best Lamb Dumplings and Happy Year of the Sheep!
OMNIVORE'S COOKBOOK12Ingredients
100Minutes
15Calories
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Ingredients
US|METRIC
75 SERVINGS
- 500 grams lamb leg (ground)
- 4 Tbsp. Shaoxing wine
- 4 Tbsp. light soy sauce
- 1 Tbsp. dark soy sauce
- 2 Tbsp. peanut oil (or vegetable oil)
- 10 grams minced ginger
- 1/4 tsp. Sichuan peppercorn (powder)
- 1/4 tsp. salt (*see footnote 1, optional)
- 80 grams zucchini
- 200 grams carrot
- 80 grams green onion (chopped)
- 80 pieces dumplings (homemade, wrappers, or pre-made wrappers from store)
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NutritionView More
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15Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories15Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium75mg3% |
| Potassium35mg1% |
| Protein2g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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