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Kyrenda K.: "I LOVE this! I’ve made it at least 6 times :)" Read More
10Ingredients
60Minutes
200Calories
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Ingredients
US|METRIC
7 SERVINGS
- 10 yellow squash (baby or small, and zucchin, or 3 medium sized sliced into rounds that are ¼ inch thick)
- 6 scallions (trimmed, trimmed and cut into 1 inch lengths)
- 1 shallots (large, sliced thin)
- 3 garlic cloves (sliced thin)
- 2 rosemary leaves (springs, only)
- 3 Tbsp. crème fraiche
- 2 slices whole wheat toast (good, crumbled)
- 3/4 cup manchego cheese (grated Swiss and, mixed together)
- 3 Tbsp. olive oil
- 1/2 tsp. sea salt (course)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium360mg15% |
| Potassium1430mg41% |
| Protein10g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A30% |
| Vitamin C150% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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