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Ingredients
US|METRIC
5 SERVINGS
- 12 hard boiled eggs (peeled and cut into quarters)
- 1 cup celery (chopped)
- 1/4 cup mayo (avocado oil, or make your own via the recipe in my book)
- 3 Tbsp. mustard
- 3 Tbsp. relish (dill, drained)
- 1/2 tsp. garlic powder
- 1/4 tsp. onion powder
- 1/4 tsp. fine sea salt (more to taste)
- 1/4 tsp. cracked black pepper
- 1 Tbsp. fresh chives (chopped, optional)
- fresh spinach
- lettuce (fresh Romain)
- bread (Legit)
- gluten free bread (Canyon)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol510mg170% |
| Sodium700mg29% |
| Potassium380mg11% |
| Protein19g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A70% |
| Vitamin C15% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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