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Mom's Authentic Puerto Rican Rice and Beans
AMBITIOUS KITCHEN21Ingredients
8Hours
790Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. pink beans (or dry pinto, sorted and damaged beans removed, about 2 cups dried beans, soaked overnight for 6-8 hours, no longer)
- 8 cups water (or vegetarian broth)
- 2 bay leaves
- 2 tsp. olive oil
- 1/2 cup diced yellow onion (finely)
- 1/2 cup green bell pepper (finely diced)
- 1/4 cup cilantro (finely diced)
- 3 cloves garlic (minced)
- 1 cup no salt added tomato sauce (from one 15 oz can -- reserve extra sauce for rice)
- 3 tsp. culantro (Sazon, ey Achiote*, see note in recipe for how to make your own)
- 2 tsp. olive oil
- 1/3 cup diced yellow onion (finely)
- 1/3 cup green bell pepper (finely diced)
- 1/4 cup cilantro (finely diced)
- 2 cloves garlic (minced)
- 1/2 cup no salt added tomato sauce
- 3 tsp. culantro (Sazon, ey Achiote*, see note in recipe for how to make your own)
- 1/8 tsp. adobo (or just a pinch)
- 15 oz. pigeon peas (Goya Green, **, see note in recipe for a sub)
- 3 cups water
- 2 cups white rice (basmati)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium390mg16% |
| Potassium2460mg70% |
| Protein37g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate150g50% |
| Dietary Fiber23g92% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium25% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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