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Ingredients
US|METRIC
1 SERVINGS
- 2 1/2 cups coconut cream (full-fat, 600 ml, divided)
- 3 cups raw honey (pure, 113 g)
- 1/4 cup unsweetened cocoa powder (21 g)
- 2 oz. chocolate (unsweetened baker’s, melted, 56 g)
- 1 tsp. pure vanilla extract (5 ml)
- 2 tsp. ground cinnamon
- 1/4 tsp. allspice
- 1 pinch sea salt
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