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|Calories570Calories from Fat330|
|% DAILY VALUE|
|Calories from Fat330|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Caroline 4 months ago
very yummy dessert, my daughter enjoy making these and they always turn out wonderful!!
Carter 4 months ago
Turned out great! Very gooey, definitely going to make again
Christina W. 4 months ago
This was super rich for me..very tasty but a bit too rich. I didnt get the lava effect either, so I stuck some dark chocolate wafers into the center to melt and create the effect.
Gäco 5 months ago
They tasted ok, but no “lava” came out. Kind of disappointed:(
Naz 5 months ago
It turned out amazing and delicious...
Veronica M. 6 months ago
They taste great, but needed to cook for an additional 4-5 minutes due to my oven.
EVA NIKOLOVA 9 months ago
The outside was just like a cake, and the inside so goopy and delicious!
Ilana H. 9 months ago
Easy to make and came out of ramekins easily. Would try cooking 30 seconds to a minute less next time for more molten center.
Hello 9 months ago
Great and easy to make
Adrianne S. 10 months ago
The center didn’t quite flow out like at a restaurant but it was pretty cool that it was soft in the middle. I did have to go around the edge of the ramekin with a knife so that it would come out. My ramekins were small so the recipe was enough for 3 servings. I thought the chocolate was just right. This was pretty easy to make so I would probably make it again when I wanted a small chocolate fix.
Marisol 10 months ago
Came out perfect as instructions! Next time will leave it in the oven shorter
Dylan Kraus 10 months ago
Very good can be too chocolate so great with whipped cream and ice cream on side
Samantha Bajc a year ago
Sooooo good and goey! Easy last minute dessert to wow the crowd. Top with any fruit and a scoop of ice cream!
Maya a year ago
it was good, turned out like it should but was a little too creamy for my taste. Reminded me of a marshmallow almost
Meg a year ago
Loved it! It’s not quite the lava effect like in a restaurant so I added chocolate fudge on the top. And vanilla ice cream!
Michael S. a year ago
Awesome! Will make again
Caro Arvesu a year ago
Amazing, new Fam favorite! I had a bigger ramekin so I had to cook it a little longer. Ultimate Perfection ... will be making this again
Hello a year ago
It turned it super good. The only thing is that 13 minutes was too long. I did it for ten the second time and they turned out perfect!
B a year ago
my first lava cake turned out sooo good!!!!!!
Connie Reid a year ago
First attempt cooking for 13 minutes was not good, they were uncooked. Second try at 18 minutes cakes were overdone. So today I will try 15-16 minutes and see how it goes. The flavor of first lot was fantastic even if uncooked.
Miller a year ago
Amazing 😍😍. I made it just the way it was and with a little vanilla ice cream it’s the best.
Hinojosa a year ago
Very good! Althought chocolate gives me headaches, it's absolutely worth it!
Izzy a year ago
super easy and quick
Jake T. 2 years ago
It was super good! I tried cooking it on 375, but it didnt turn out as good as the 400. I also used a combination of semisweet chocolate chips and ghirrardeli milk chocolate chips. Dang good!
Aida Arif 2 years ago
Simple, yummies, fast... I love it
Melissa D. 2 years ago
Husband loved these!!!
2krh . 2 years ago
Turned out amazing ! Thank you for the recipe! :D
Moayad Fowler 2 years ago
Amazingly chocolate delight I did add a splash of vanilla extract
Shane 2 years ago
Awesome a bit rich but nevertheless Awesome !!!
Ra Ma 2 years ago
I overcooked :/ (20 min) but turned put delicious and perfect