Our family loved this. I tripled the recipe for 6 cakes! Perfect! Served with a small amount of ice cream!

It was easy and delicious

The best ever!!!! Going to use this as my go to recipe every time.

The cake tasted quite well. The batter was a bit too thick and so the inside didn’t really ooze out, I will probably add less flour next time.

These delectable little morsels were delish!!!!! Will definitely be making them again.

Really great! Molten lava in the middle.

9 minutes was perfect. DO use a ramekin. Don’t make the mistake of using a muffin tin...like me.

It turned out great, and so easy! Wanted to eat both of them, but the husband had something to say about that. Valentine’s Day, you know.

Excellant, next time will put coffee in it

Amazing!! I used a six oz ramekin. A few tips - use baking spray instead of cooking spray, fill a little more than half way as they rise. I did 15 minutes and let cool for 5.

very yummy dessert, my daughter enjoy making these and they always turn out wonderful!!

Turned out great! Very gooey, definitely going to make again

This was super rich for me..very tasty but a bit too rich. I didnt get the lava effect either, so I stuck some dark chocolate wafers into the center to melt and create the effect.

They tasted ok, but no “lava” came out. Kind of disappointed:(

It turned out amazing and delicious...

They taste great, but needed to cook for an additional 4-5 minutes due to my oven.

The outside was just like a cake, and the inside so goopy and delicious!

Easy to make and came out of ramekins easily. Would try cooking 30 seconds to a minute less next time for more molten center.

Great and easy to make

The center didn’t quite flow out like at a restaurant but it was pretty cool that it was soft in the middle. I did have to go around the edge of the ramekin with a knife so that it would come out. My ramekins were small so the recipe was enough for 3 servings. I thought the chocolate was just right. This was pretty easy to make so I would probably make it again when I wanted a small chocolate fix.

Came out perfect as instructions! Next time will leave it in the oven shorter

Very good can be too chocolate so great with whipped cream and ice cream on side

Sooooo good and goey! Easy last minute dessert to wow the crowd. Top with any fruit and a scoop of ice cream!

it was good, turned out like it should but was a little too creamy for my taste. Reminded me of a marshmallow almost

Loved it! It’s not quite the lava effect like in a restaurant so I added chocolate fudge on the top. And vanilla ice cream!

Awesome! Will make again

Amazing, new Fam favorite! I had a bigger ramekin so I had to cook it a little longer. Ultimate Perfection ... will be making this again

It turned it super good. The only thing is that 13 minutes was too long. I did it for ten the second time and they turned out perfect!

my first lava cake turned out sooo good!!!!!!

First attempt cooking for 13 minutes was not good, they were uncooked. Second try at 18 minutes cakes were overdone. So today I will try 15-16 minutes and see how it goes. The flavor of first lot was fantastic even if uncooked.