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Ingredients
US|METRIC
24 SERVINGS
- 1/2 cup vegetable oil
- 3 oz. pasilla (dried chiles ancho, about 6, stemmed and seeded)
- 3 oz. guajillo (dried chiles, about 6, stemmed and seeded)
- 3 oz. dried chile (mulatos about 6, stemmed and seeded)
- 1/2 white onion (roughly chopped)
- 3 large garlic cloves (peeled and roughly chopped)
- 3 Tbsp. raw almonds (with skin)
- 3 Tbsp. peanuts (raw shelled)
- 3 Tbsp. raisins
- 1 Tbsp. pumpkin seeds
- 4 Tbsp. sesame seeds
- 1/2 cup seeds (reserved)
- 2 whole cloves
- 1/4 tsp. anise seed
- 1/4 tsp. coriander seeds
- 1/2 tsp. whole black peppercorns
- 1 stick ceylon cinnamon (or true)
- 1/4 tsp. ground allspice
- 1/8 tsp. dried thyme
- 1/8 tsp. dried oregano
- 1 Tbsp. orange zest
- 1/2 lb. Roma plum tomatoes (charred or roasted)
- 1/3 lb. tomatillos (about 2, husked, rinsed, charred/roasted)
- 2 corn tortillas (sliced into 8 pieces)
- 1/2 baguette (or bolillo roll, about 2 ounces, thickly sliced, if it is a couple of days old, better)
- 6 oz. chocolate (Mexican-style)
- 5 cups chicken broth (plus 4 more to dilute later on)
- 2 tsp. kosher salt (or more to taste)
- 1/2 cup sesame seeds (toasted, to sprinkle at the end)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat1.5g8% |
Trans Fat0g |
Cholesterol0mg0% |
Sodium240mg10% |
Potassium400mg11% |
Protein5g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber5g20% |
Sugars7g |
Vitamin A60% |
Vitamin C8% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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