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Ingredients
US|METRIC
4 SERVINGS
- 20 lb. turkey
- 2 cups olive oil
- 1 1/2 cups chopped garlic
- 1 onion (diced)
- 1 cup fresh orange juice
- 1 cup fresh lime juice
- 1 cup pineapple juice
- 1 cup salt
- 1/4 cup cider vinegar
- 3 cumin (table spoons toasted, grind)
- 1 bunch cilantro stems (chopped)
- 1 tsp. ancho chili powder
- 1 tsp. cracked black pepper
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