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Moist Vegan Blueberry Muffins (gluten-free, oil-free)
HEALTHY GIRL KITCHEN8Ingredients
24Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups oat flour
- 1/2 cup coconut sugar (sub date sugar or brown sugar)
- 1 ripe banana
- 1/2 cup applesauce
- 3/4 cup unsweetened almond milk
- 1 Tbsp. baking powder
- 1 1/2 tsp. vanilla extract
- 3/4 cup fresh blueberries
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol |
| Sodium420mg18% |
| Potassium470mg13% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber6g24% |
| Sugars31g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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