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Moist Chocolate Cake with Chocolate Buttercream Frosting~
THAT SKINNY CHICK CAN BAKE17Ingredients
50Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 2 cups sugar
- 1 3/4 cups flour
- 3/4 cup cocoa
- 1 1/2 tsp. baking powder
- 1 1/2 tsp. baking soda
- 1 tsp. salt
- 2 eggs
- 1 cup buttermilk
- 1/2 cup butter (melted)
- 1 Tbsp. vanilla
- 1 cup coffee (I used one cup boiling water with 2 teaspoons instant coffee)
- buttercream frosting
- 6 Tbsp. butter (at room temperature)
- 1/2 cup unsweetened cocoa powder
- 2 2/3 cups powdered sugar
- 1/3 cup milk
- 1 tsp. vanilla
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