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Ingredients
US|METRIC
4 SERVINGS
- 4 slices baguette (or hard rolls)
- 8 oz. olive tapenade
- 1/4 lb. hard salami (sliced, such as sopressata or Genoa)
- 1/4 lb. ham (or cappicola)
- 1/4 lb. salami (sliced soft, such as mortadella)
- 12 slices provolone cheese (or Swiss cheese)
- 32 oz. giardiniera (hot or mild)
- 1 cup roasted red peppers (sliced, optional)
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium3350mg140% |
| Potassium1400mg40% |
| Protein49g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber6g24% |
| Sugars15g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium80% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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