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Mocha Ice-cream Terrine with Espresso Chocolate Sauce
NADIA THE GOOD FOOD COOK8Ingredients
3Hours
370Calories
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Ingredients
US|METRIC
6 SERVINGS
- 473 mL vanilla ice cream (natural)
- 1 cup roasted hazelnuts (roughly chopped and ¼ cup extra for garnish)
- 6 squares dark chocolate
- 473 mL ice cream (natural affogato)
- 473 mL chocolate ice cream (natural)
- 100 grams dark chocolate
- 1/2 cup espresso coffee (strong good quality)
- 1/4 tsp. ground cinnamon
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium110mg5% |
| Potassium400mg11% |
| Protein6g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber3g12% |
| Sugars37g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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