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Mocha Espresso Coffee Cake {with Pecan Streusel & Glaze}
NO SPOON NECESSARY16Ingredients
85Minutes
1760Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/3 cups granulated sugar
- 1/2 cup vegetable oil
- 2 eggs
- 1 1/4 cups chocolate milk
- 2 Tbsp. espresso powder
- 3 cups all purpose flour
- 4 tsp. baking powder
- 1 tsp. salt
- 1 cup light brown sugar
- 1/2 cup all purpose flour
- 4 tsp. cinnamon
- 4 tsp. cocoa powder
- 4 Tbsp. butter (– melted)
- 1 1/4 cups pecans (– chopped)
- 1 cup powder sugar
- 3 Tbsp. chocolate milk
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NutritionView More
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1760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1760Calories from Fat690 |
| % DAILY VALUE |
| Total Fat77g118% |
| Saturated Fat14g70% |
| Trans Fat1g |
| Cholesterol145mg48% |
| Sodium1320mg55% |
| Potassium660mg19% |
| Protein22g |
| Calories from Fat690 |
| % DAILY VALUE |
| Total Carbohydrate257g86% |
| Dietary Fiber11g44% |
| Sugars161g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium50% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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