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Mocha Éclairs with Espresso Crème Anglaise
BAKING OBSESSION18Ingredients
85Minutes
280Calories
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Ingredients
US|METRIC
22 SERVINGS
- 1/2 cup whole milk
- 1/2 cup water
- 1 stick unsalted butter (4 ounces; 115g, cut into 8 pieces)
- 1/4 tsp. sugar
- 1/4 tsp. salt
- 1 cup flour (all-purpose)
- 5 large eggs (at room temperature)
- 1/2 cup espresso beans (French roast, very coarsely ground)
- 2 cups whole milk
- 4 large egg yolks
- 6 Tbsp. sugar
- 3 Tbsp. cornstarch (sifted)
- 7 oz. bittersweet chocolate (preferably Valrhona Guanaja, finely chopped)
- 2 1/2 Tbsp. unsalted butter (1¼ oz: 40g, at room temperature)
- 8 oz. semisweet chocolate (or bittersweet, finely chopped)
- 12 Tbsp. unsalted butter
- 1 Tbsp. light corn syrup
- 5 tsp. water
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium60mg3% |
| Potassium140mg4% |
| Protein4g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber1g4% |
| Sugars16g |
| Vitamin A10% |
| Vitamin C |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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