Mizuna Sunchoke Salad with Shiitake Salmon Recipe | Yummly
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Mizuna Sunchoke Salad with Shiitake Salmon

NO RECIPES
13Ingredients
30Minutes
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Mizuna Sunchoke Salad with Shiitake Salmon
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Ingredients

US|METRIC
4 SERVINGS
  • 1 lb. salmon fillet (wild)
  • olive oil
  • 1 dried shiitake mushroom
  • onion powder
  • salt (smoked)
  • pepper
  • mizuna (or arugula)
  • 6 sunchokes (peeled and julienned)
  • 1/2 grapefruit (segmented and peeled)
  • olive oil
  • 1/2 meyer lemon
  • pepper
  • salt
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