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Mixed mushroom noodles with tea-marbled eggs
DELICIOUS.18Ingredients
45Minutes
840Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. Chinese five spice powder
- 1/2 cup dark soy sauce
- 2 tsp. brown sugar
- 3 star anise
- 2 tea bags (black, we used English breakfast)
- 4 eggs
- 500 grams wheat noodles (yang chun dried, from Asian grocers)
- 1 bunch bok choy (quartered lengthways)
- 1/3 cup peanut oil
- 500 grams mushrooms (mixed Asian, such as enoki, oyster and shiitake)
- 2 garlic cloves (crushed)
- black sesame seeds
- radish
- 1 garlic clove (crushed)
- 2 Tbsp. rice vinegar (each, and peanut oil)
- 1 Tbsp. soy sauce
- 2 tsp. sesame oil (each, chilli oil and finely grated ginger)
- 1 tsp. caster sugar
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol315mg105% |
| Sodium2130mg89% |
| Potassium930mg27% |
| Protein32g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate102g34% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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