Mixed Green Salad with Warm Cream Cheese Croutons Recipe | Yummly

Mixed Green Salad with Warm Cream Cheese Croutons

PHILADELPHIA CREAM CHEESE
8Ingredients
15Minutes
150Calories
Read Directions
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Description

It's simple enough to make, but this mixed green salad is ideal for company, thanks to croutons that are actually skillet-browned cubes of cream cheese.

Ingredients

US|METRIC
  • 1/4 cup panko bread crumbs
  • 1 clove garlic (minced)
  • 2 teaspoons chopped fresh thyme
  • 8 ounces PHILADELPHIA Cream Cheese (cut into 1/2-inch cubes)
  • 8 cups salad greens (loosely packed torn)
  • 1 Granny Smith apple (thinly sliced)
  • 1/2 cup pomegranate seeds
  • 1/2 cup KRAFT Balsamic Vinaigrette Dressing
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    Directions

    1. Combine first 3 ingredients in small bowl. Add cream cheese cubes in small batches; toss to evenly coat with crumb mixture.
    2. Heat large heavy nonstick skillet sprayed with cooking spray on medium heat. Add cheese cubes, a few at a time; cook 3 min. or until evenly browned, turning frequently. Repeat with remaining cheese cubes.
    3. Combine remaining ingredients in large bowl; top with cheese.
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    NutritionView More

    150Calories
    Sodium5% DV115mg
    Fat15% DV10g
    Protein6% DV3g
    Carbs4% DV12g
    Fiber8% DV2g
    Calories150Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol30mg10%
    Sodium115mg5%
    Potassium250mg7%
    Protein3g6%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A120%
    Vitamin C25%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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