Mixed Bean and Quinoa Salad

RANDALL BEANS
8Ingredients
40Minutes
150Calories

Ingredients

US|METRIC
  • 1 cup dried quinoa
  • 1 kale (large, bunch)
  • 20 cherry tomatoes (halved)
  • 48 ounces mixed beans (Randall Beans, drained and rinsed)
  • 1 lemon
  • 3 tablespoons olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
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    NutritionView More

    150Calories
    Sodium5% DV130mg
    Fat8% DV5g
    Protein12% DV6g
    Carbs8% DV23g
    Fiber24% DV6g
    Calories150Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium130mg5%
    Potassium480mg14%
    Protein6g12%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A25%
    Vitamin C50%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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