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Miso Soup with Shrimp and Pea Shoots
WILLIAMS-SONOMA6Ingredients
25Minutes
130Calories
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Ingredients
US|METRIC
2 SERVINGS
- 3 inches kombu (piece)
- 3 cups cold water (24 fl. oz./750 ml)
- 1/2 cup bonito flakes
- 2 Tbsp. miso paste (light)
- 1/4 lb. shrimp (peeled and deveined)
- 1/3 cup pea shoots
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium770mg32% |
| Potassium170mg5% |
| Protein20g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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