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Ingredients
US|METRIC
2 SERVINGS
- 100 grams soba noodles
- 1 Tbsp. miso paste
- 2 cups water
- 1/4 cup shiitake mushrooms (or white)
- 1 bok choy (small bundle)
- 1/4 cup napa cabbage (chopped)
- 1 small carrot (ribbon peeled)
- 1/2 daikon radish (ribbon peeled)
- 1/4 cup onion (sliced)
- 2 scallions (chopped)
- sesame oil
- 1 tsp. ginger powder (or 1/2 Tbs fresh ginger, peeled & minced)
- 1/2 tsp. black pepper
- 2 garlic cloves (minced)
- soy sauce
- Sriracha
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