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Ingredients
US|METRIC
4 SERVINGS
- 7 cups sweet potato (cubed, 780 g, about 1 large or 2 medium-sized potatoes)
- 1/2 tsp. olive oil (for roasting, optional, see notes)
- 3 Tbsp. white miso paste
- 3 Tbsp. maple syrup (or agave)
- 2 Tbsp. soy sauce (or gluten-free tamari)
- 1 Tbsp. lemon juice
- 1/4 tsp. red pepper flakes (optional)
- 2 tsp. sesame seeds (optional, for serving)
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Notes
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