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Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. white miso paste
- mirin
- 1 tsp. honey
- 2 sea bass fillets
- oil
- ginger (a thumb-sized piece, peeled and cut into matchsticks)
- 2 Tbsp. kecap manis
- 150 grams pak choi
- red chilli (finely chopped to serve)
- steamed rice (to serve )
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