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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. root vegetables (1350g // I used a mix sweet potatoes, potatoes and carrots)
- 1 large red onion (250g)
- 1 head garlic
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 2 Tbsp. miso paste
- 2 Tbsp. rice vinegar
- 1 Tbsp. Tahini
- 1 Tbsp. maple syrup
- 1 garlic (minced)
- 2 Tbsp. water
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