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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. miso paste
- 1 tsp. soy sauce
- 1 tsp. rice wine vinegar (mirin or balsamic vinegar)
- 1 tsp. olive oil
- 1/2 tsp. ground black pepper (or to taste)
- 5 black cod fillets (about 1.5 lbs.)
- 1 Tbsp. soy sauce
- 1 tsp. sesame oil
- 1 tsp. sesame seeds (for garnish, optional)
- fresh cilantro (chopped, for garnish, optional)
- steamed rice
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium700mg29% |
| Potassium50mg1% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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