Mirin-Poached Beef Recipe | Yummly

Mirin-poached Beef

HEALTHY FOOD GUIDE NZ
13Ingredients
65Minutes
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Ingredients

US|METRIC
  • 450 grams rump steak (trimmed)
  • 3 kumara (peeled, cut in chunks)
  • 1 tablespoon sesame oil
  • oil (spray)
  • 1 cup salt (reduced liquid vegetable stock, made with 2 teaspoons salt-reduced vegetable stock powder and 1 cup boiling water)
  • 3 tablespoons salt (reduced soy sauce)
  • 3 tablespoons mirin
  • 1 tablespoon sugar
  • 1 onion (sliced)
  • 2 tablespoons pickled ginger (roughly chopped)
  • 4 spring onions (finely chopped)
  • 1 red chilli (thinly sliced, optional)
  • 3 cups silver beet
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