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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. cocoa (baking)
- 2 Tbsp. milk
- 1 cup chocolate (covered peppermint candies)
- 2 Tbsp. butter
- 1 frozen whipped topping (carton, 8 ounces, thawed, divided)
- 1/2 tsp. vanilla extract
- fresh mint (optional)
- whipped topping (optional)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium55mg2% |
| Potassium80mg2% |
| Protein1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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