Minted Marinated Zucchini

ALLRECIPES
8Ingredients
25Minutes
190Calories

Ingredients

US|METRIC
  • 1/4 cup olive oil
  • 3 zucchini (large, thinly sliced)
  • 2 cloves garlic (minced)
  • 2 cups fresh mint leaves (finely chopped)
  • 1/3 cup distilled white vinegar
  • 1/2 teaspoon salt
  • ground black pepper (to taste)
  • 1 tablespoon olive oil (for drizzling)
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    NutritionView More

    190Calories
    Sodium13% DV310mg
    Fat26% DV17g
    Protein4% DV2g
    Carbs2% DV7g
    Fiber12% DV3g
    Calories190Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium310mg13%
    Potassium460mg13%
    Protein2g4%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A15%
    Vitamin C50%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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