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Ingredients
US|METRIC
8 SERVINGS
- 1 bunch mint (approximately 3 1/2 ounces/100 grams)
- 1 bunch coriander (approximately 3 1/2 ounces/100 grams)
- 5 cloves garlic
- 1 piece ginger (roughly chopped)
- 2 green chilies
- 1 tsp. sugar
- 1/2 tsp. salt
- 2 tsp. lime juice
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium290mg8% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C70% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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