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Mint Chocolate Cupcakes with Mint Fudge Filling
CREATIONS BY KARA23Ingredients
50Minutes
340Calories
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Ingredients
US|METRIC
12 SERVINGS
- 6 Tbsp. butter (soft)
- 1/3 cup brown sugar
- 1/3 cup sugar
- 1 egg
- 1 tsp. vanilla
- 1/2 cup buttermilk
- 1/4 cup sour cream
- 1/2 cup flour (plus 6 Tbsp)
- 1/2 cup cocoa
- 3/4 tsp. baking soda
- 1/4 tsp. salt
- 8 truffle (Hershey’s mint, kisses)
- 2 Tbsp. semi-sweet chocolate chips
- 2 Tbsp. cream
- 1/4 cup powdered sugar
- 1/2 tsp. peppermint extract (1/4-)
- 2 oz. cream cheese (softened)
- 1/4 cup butter (soft)
- 3 cups powdered sugar (2 1/2-)
- 1/2 tsp. vanilla
- 1/2 tsp. peppermint extract (1/4 –)
- 2 Tbsp. cream (1-)
- 3 drops green food coloring
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium240mg10% |
| Potassium120mg3% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber1g4% |
| Sugars43g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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