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Ingredients
US|METRIC
2 SERVINGS
- 2 pita bread (6-in.)
- 1/2 cup shredded mozzarella cheese (about 2 oz)
- 1 cup torn romain lettuc leav
- 1/2 cup cherry tomatoes
- 1/2 cup pitted olives
- 1/2 purple onion (small, chopped)
- salad (wish-bone, spritzers italian vinaigrette dressing)
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Directions
- Arrange pitas on baking sheet; evenly top with cheese. Broil 2 minutes or until cheese is melted.
- Meanwhile, combine arugula, tomatoes, olives and onion in medium bowl. Top pitas with arugula mixture, then spritz with Wish-Bone® Salad Spritzers® Italian Vinaigrette Dressing.
NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium800mg33% |
| Potassium340mg10% |
| Protein14g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A80% |
| Vitamin C25% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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