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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup unsalted butter (at room temperature, plus more for pan)
- 1 2/3 cups all purpose flour (plus more for pans)
- 4 bananas (medium very ripe, about 13 ounces, peeled and mashed)
- 1/4 cup sour cream
- 1 tsp. vanilla extract
- 1/2 tsp. ginger
- 1 tsp. canela
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. kosher salt
- 1 cup dark brown sugar (packed)
- 2 large eggs (at room temperature)
- 1/2 cup chopped walnuts
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium660mg28% |
| Potassium690mg20% |
| Protein13g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate125g42% |
| Dietary Fiber7g28% |
| Sugars69g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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