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Mini chocolate cakes with salted caramel cream
PARIS CHEZ SHARON20Ingredients
55Minutes
1750Calories
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Ingredients
US|METRIC
4 SERVINGS
- 165 grams sugar
- 200 grams all-purpose flour (sifted)
- 30 grams cocoa powder (sifted)
- 10 grams baking powder
- 1 pinch salt
- 90 grams egg (around 1.5 M egg)
- 160 grams buttermilk
- 110 grams canola oil (attention, g not ml)
- 3 grams vanilla extract
- 125 grams dark chocolate (. chopped)
- 100 grams sugar
- 100 grams heavy whipping cream
- 5 grams vanilla beans (optional)
- 75 grams butter (in room temp’ cubed)
- 3 grams kosher salt
- 155 grams butter (very softened)
- 280 grams confectioner’s sugar (sifted)
- 30 grams cocoa powder (sifted)
- 30 grams heavy whipping cream
- 1 pinch salt
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NutritionView More
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1750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1750Calories from Fat920 |
| % DAILY VALUE |
| Total Fat102g157% |
| Saturated Fat47g235% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium1130mg47% |
| Potassium610mg17% |
| Protein15g |
| Calories from Fat920 |
| % DAILY VALUE |
| Total Carbohydrate206g69% |
| Dietary Fiber9g36% |
| Sugars152g |
| Vitamin A40% |
| Vitamin C2% |
| Calcium30% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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