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Ingredients
US|METRIC
4 SERVINGS
- 12 cakes (French Almond)
- 2 Tbsp. melted butter
- 12 oz. cream cheese (room temperature)
- 1/2 cup sugar
- 1 egg
- 1 lemon
- 1 Tbsp. sour cream
- 1 tsp. vanilla
- 1/2 tsp. almond extract
- 1/4 tsp. salt
- whipped cream
- raspberries
- sliced almonds
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