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Ingredients
US|METRIC
4 SERVINGS
- 100 grams rye flour
- 100 grams strong bread flour
- 1/2 tsp. salt
- 1/2 Tbsp. dried yeast (Fast Acting)
- 1/2 Tbsp. honey
- 1 Tbsp. balsamic vinegar
- 125 mL warm water
- 50 grams oats (Wholegrain, Toasted)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium190mg5% |
| Protein8g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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