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Ingredients
US|METRIC
6 SERVINGS
- 2/3 lb. steak (flap meat)
- salt
- pepper
- 1 Tbsp. olive oil
- 1 onion (cut in half then thinly sliced)
- 6 bread rolls (French)
- fruit (Smuckers, & Honey Strawberry Fruit Spread)
- 1/2 cup arugula (fresh)
- 7 oz. brie (wedge of, rind removed)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium520mg22% |
| Potassium230mg7% |
| Protein11g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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