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Ingredients
US|METRIC
24 SERVINGS
- 1 lb. yellow potatoes (peeled and diced)
- 1 Tbsp. olive oil
- 1 cup carrots (peeled and small diced)
- diced onion (unchecked½ cup small)
- diced celery (unchecked½ cup small)
- 1 tsp. minced garlic
- 1 tsp. dried thyme
- 1 tsp. dried oregano
- 4 ground beef
- 1 Tbsp. flour
- 2 Tbsp. tomato paste
- hot sauce (uncheckedDash)
- 1 tsp. Worcestershire sauce
- 1 tsp. gravy (color such as Kitchen Bouquet)
- 1 cup water
- 1 tsp. kosher salt
- 1 tsp. freshly ground black pepper
- 1/3 cup milk
- 6 oz. sharp white cheddar cheese (finely shredded, divided)
- 12 oz. won ton wrappers (48 pieces)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat1g |
| Cholesterol60mg20% |
| Sodium310mg13% |
| Potassium360mg10% |
| Protein18g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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