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Mini Shallot Bhajis with Minted Yogurt
ATTACHMENT MUMMY13Ingredients
15Minutes
80Calories
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Ingredients
US|METRIC
16 SERVINGS
- 400 grams shallots (thinly sliced)
- 1 tsp. salt
- 175 grams gram flour (chickpea flour)
- 1 red chilli (long, finely sliced)
- 1 Tbsp. nigella (black onion seeds)
- 1/2 tsp. turmeric
- 200 mL cold water
- vegetable oil (for deep frying)
- 200 grams yoghurt (coconut yoghurt if vegan)
- 4 sprigs mint (leaves picked and chopped)
- 1 clove garlic (crushed)
- salt
- freshly ground black pepper
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol<5mg1% |
| Sodium210mg9% |
| Potassium200mg6% |
| Protein4g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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