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Mini Red Velvet Brownies with Vanilla Bean Cream Cheese Frosting
THE BAKING CHOCOLA TESS18Ingredients
80Minutes
1560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 Tbsp. unsalted butter (cut into chunks)
- 1 3/4 cups milk chocolate chips (Ghirardelli)
- 1 egg yolk
- 2 large eggs
- 5 Tbsp. granulated sugar
- 1/2 cup packed brown sugar
- 1/2 tsp. salt
- 1 tsp. vanilla extract
- 1 Tbsp. red food coloring
- 1 cup all-purpose flour
- 1/2 tsp. baking soda
- 1 1/2 Tbsp. Ghirardelli Unsweetened Cocoa Powder
- 8 oz. cream cheese (room temp, I use Philadelphia Cream Cheese)
- 1/4 cup unsalted butter (room temp)
- 1/4 tsp. salt
- 1 tsp. vanilla extract
- 3 cups confectioners sugar
- 2 tsp. vanilla bean paste (I used Nielsen-Massey)
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NutritionView More
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1560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1560Calories from Fat770 |
| % DAILY VALUE |
| Total Fat86g132% |
| Saturated Fat51g255% |
| Trans Fat |
| Cholesterol325mg108% |
| Sodium840mg35% |
| Potassium490mg14% |
| Protein14g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate199g66% |
| Dietary Fiber6g24% |
| Sugars165g |
| Vitamin A45% |
| Vitamin C |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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