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Mini Potato Frittatas with Cheddar and Scallion
AN EDIBLE MOSAIC10Ingredients
58Minutes
130Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. potatoes (cubed)
- 1 1/2 Tbsp. olive oil
- 3/4 tsp. salt (divided)
- 1/4 tsp. black pepper (divided)
- cooking oil (or cooking spray)
- 6 large eggs
- 2 scallions (large, green and white parts, thinly sliced)
- 1/2 tsp. smoked paprika
- 1/4 tsp. garlic powder
- 4 oz. cheddar cheese (shredded)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium240mg10% |
| Potassium210mg6% |
| Protein6g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g4% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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