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Mini Pineapple-Teriyaki-Glazed Salmon Burgers With Avocado
SERIOUS EATS19Ingredients
65Minutes
440Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups light brown sugar
- 1 1/2 cups pineapple juice
- 1 cup water
- 1/2 cup teriyaki sauce (homemade or store-bought)
- 2 Tbsp. soy sauce
- 3 Tbsp. rice vinegar
- 1/2 white onion (small, finely minced)
- 4 cloves garlic (minced)
- 2 tsp. peeled fresh ginger (minced)
- 1 1/2 lb. salmon (fresh, raw, skin and bones removed, divided)
- 2 Tbsp. mayonnaise
- 2 scallions (white and light green parts only, chopped)
- 2 Hass avocados (pitted and peeled)
- kosher salt
- 1 Tbsp. vegetable oil (divided)
- 6 pineapple rings (fresh, quartered)
- freshly ground black pepper
- 12 rolls (Hawaiian-style, toasted)
- 1 1/2 cups watercress (fresh)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol30mg10% |
| Sodium930mg39% |
| Potassium650mg19% |
| Protein17g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber6g24% |
| Sugars48g |
| Vitamin A6% |
| Vitamin C50% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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